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Fish maw benefits
Fish maw provides benefits for the skin by nourishing “yin”, improving blood circulation, and making your skin more elastic, smooth, and plump. Furthermore, incorporating fish maw into longan dishes can significantly enhance their flavor. These natural health supplements are suitable for people of all ages and can be consumed at any time.

Longan: A Sweet Warmth for Wellness
Longan, with its sweet taste and warm properties, nourishes the heart and spleen, and replenishes qi and blood. Revered as a nourishing remedy since ancient times, Longan offers a range of health benefits. It acts as an appetite stimulant and strengthens the spleen, enriches the blood and calms the mind, invigorates yang and boosts energy, and aids in recovering from fatigue while enhancing wisdom.

Artificial Substances
The product contains no artificial colors, flavors, preservatives, antibiotics, or hormones.

Product Contents
Shuang Ya Fish Maw*3

Suitable Gift Recipients:
The most important person in your heart

Storage Method:
If you plan on consuming it on the day of purchase, store it in a cool place.
Otherwise, refrigerate it. When chilled, the fish maw becomes jelly-like in texture due to its really high collagen content!

Serving:
Recommended heating it before consumption, as the flavor is enhanced when heated over water.
To re-heat: Kindly double-boil for 8-10 minutes.

* * Freshly prepared upon order
* Best to consume within 7 days